Artisan chocolate making

Date: 24 July 2019

Under the expert guidance of Mike Noble, Owner & Head Chocolatier from Noble and Stace, learn the secrets of making delicious artisan chocolates at the Artisan Bakehouse. Enjoy a relaxed and fun filled day of making fresh cream truffles, ending the class with a two course lunch and glass of wine to award your excellent chocolatier skills.

Tel:01903 810410

Email:info@theartisanbakehouse.com

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